Methi Chicken

Methi, also known as Fenugreek is a wonder spice and gives an amazing flavor to your food.Chicken and Methi complement really really well.

Serves - 3 People
Cooking Time - 20 Min

INGREDIENTS
1 LB          Chicken
1 Cup        Fresh Methi
1                 Onion
1                 Tomato
2                 Green Chillies
1 Tbsp       Ginger Garlic Paste
1/4 Cup     Curry Leaves
1/2 Cup     Cilantro
1 Tbsp       Chili Powder
1 Tsp         Turmeric Powder
1 Tsp         Garam Masala
1 Tbsp       Oil
Salt As Required

PROCEDURE

• Heat oil in a cooker and add curry leaves,onions,green chillies ,salt,turmeric powder and saute till the onions change color.

• Now add ginger garlic paste and fry till the raw smell is gone.
• Add chili powder  and tomato pieces and saute for a minute on medium flame.
• Add the chopped methi leaves and saute again for a minute.

• Now add the chicken pieces and combine well.
• Add few tbsps of water and close the pressure cooker.
• After it gives out 1 Whistle, put it in low flame and switch off after 5 min.
• Once the pressure leaves add some garam masala and garnish with cilantro.
• Turn off the heat and serve with rice or rotis.